Chef Ian Kittichai is an award-winning chef, restaurateur, author and television personality. With a variety of restaurants, cookbooks, events and consultancies around the globe, he constantly pushes the boundaries of cuisines and conventions.  He is most well-known for his influence on Thai cuisine and his unique approach to classic flavors and ingredients with varied cooking techniques.  He strives to show diners that Thai food is more than just Pad Thai and curries.

Consult with Chef Ian on your restaurant and food & beverage needs. Chef Ian and his team of F&B professionals at Cuisine Concept offer a range of services including commercial kitchen design layouts, menu development, recipe development, restaurant staff training, restaurant management consulting, and more. All of the services are bespoke and address each client’s specific needs and goals. Chef Ian and his team have experience working with clients from different cuisines and locations, including the United States, the EU, Qatar, UAE, Singapore, Malaysia, Thailand, Cambodia, Vietnam, Hong Kong, Taiwan, and Japan. Contact us to find out how Chef Ian and his team can help you with your food & beverage hospitality needs.

Chef Ian Kittichai has created an online cooking course series in the Thai language available on SkillLane. He teaches about selecting ingredients, kitchen tools, components of creating a dish and various techniques targeted to modern home cooks. Join him to learn a variety of dishes to share with and impress family and friends. The course is suitable for anyone with a passion for cooking from beginner level to advanced home cooks. https://www.skilllane.com

Qatar Airways has partnered with Chef Ian Kittichai to create new Thai dining options for passengers travelling from Thailand. Passengers travelling in First and Business Class will be able to enjoy signature Thai dishes when travelling on flights from Bangkok to Doha. The new dishes will be available for First and Business class passengers travelling from Bangkok, Thailand to Doha, Qatar starting from July 1st, 2019.

Debuting in 2017, MasterChef Thailand has followed in the global MasterChef television tradition of becoming a must-watch program. In 2020 Season 3 of the show was nominated for an International Emmy Award. As Lead Judge of the panel, Chef Kittichai and his fellow judges navigate the trials and tribulations of the hopeful home cook contestants in their quest to become the winner of MasterChef Thailand. The popular series has additional seasons of MasterChef Junior, MasterChef All Stars and MasterChef Celebrity. The program can be seen on Sundays at 18:00 Bangkok time on Thai television Channel 7 as well as on the show’s dedicated YouTube channel. https://www.youtube.com/channel/UCKlG5q-H34c3Zkgye9BvjFA

Since January 2012 Chef Kittichai has been cooking up a storm as one of the Iron Chefs. Chef slices and dices challenger chefs with his culinary prowess, sense of humor and theatrics on the Thai language version of this fan-favorite classic cooking competition show. The program can be seen Saturdays at 12:00 Bangkok time on Thai television Channel 7 as well as on the show’s dedicated YouTube channel. https://www.youtube.com/user/IronChefThailand

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RESTAURANTS
Taipei, Taiwan

Chef Kittichai and Chef Richie Lin have joined forces to create Coast at The Regent Taipei. The fine dining “modern coastal cuisine” menu features seasonal ingredients, a rich bounty of high-quality Taiwanese seafood, herbs and spices from Thailand, and progressive cooking techniques. The restaurant features an open kitchen, bar and private room. 2020 – Present https://coast.tw

Bangkok, Thailand

Issaya Siamese Club, Chef’s flagship Thai restaurant in Bangkok, incorporates his Thai cuisine and style in a historic 1920s Thai home and its tropical gardens in central Bangkok. The concept and cuisine are certain to excite sensibilities that crave delicious Thai dishes, artful ambiance and exceptional experiences. Issaya Siamese Club has appeared repeatedly on Asia’s 50 Best Restaurants, sponsored by S. Pelligrino and Aqua Panna and has been listed in the Michelin Guide Bangkok since 2018. 2011 – Present www.issaya.com 

New York City, USA

Founded in 2009 on St. Marks Place NYC, Chef teamed up with Chace Restaurant Group to create Spot Dessert Bar. Spot is the medium through which Chef shares his global culinary experiences via confectionary creations tailored for local audiences. Spot Dessert Bar continues to expand in New York City and beyond. 2009 – Present www.spotdessertbar.com

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IAN’S CHANNEL
Welcome to my Youtube channel! Click on the link below to watch my television shows and appearances from across the globe.